Chocolate cake my friends...from scratch, in a mug, made in a microwave. Why not?!
Here's what you need and how you do it
4 Tablespoons flour
4 Tablespoons granulated sugar
2 Tablespoons cocoa
1 Egg
3 Tablespoons milk
3 Tablespoons canola or vegetable oil (or 1.5 Tablespoons oil and 1.5 Tablespoons applesauce)
Pinch salt
Cooking spray
1 Mug
Coat inside of mug with cooking spray. Mix flour, sugar, salt and cocoa. Stir in egg. Pour in milk and oil and combine thoroughly.
Put in microwave for 3 minutes on maximum power (1,000 watts). Let it sit for five or so minutes before spooning the cake onto a plate.
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