Oh My!

Chocolate cake my friends...from scratch, in a mug, made in a microwave. Why not?!

Here's what you need and how you do it

4 Tablespoons flour

4 Tablespoons granulated sugar

2 Tablespoons cocoa

1 Egg

3 Tablespoons milk

3 Tablespoons canola or vegetable oil (or 1.5 Tablespoons oil and 1.5 Tablespoons applesauce)

Pinch salt

Cooking spray

1 Mug

Coat inside of mug with cooking spray. Mix flour, sugar, salt and cocoa. Stir in egg. Pour in milk and oil and combine thoroughly.

Put in microwave for 3 minutes on maximum power (1,000 watts). Let it sit for five or so minutes before spooning the cake onto a plate.